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I really like the Townsend channel. Really fascinating to see what types of foods we’ve lost and why they came into existence
I feel like your YT algo and mine look exactly the same, ProdigalFrog. Which funny enough makes it a pain to post on here bc I’m Like “now I’m just stealing something PF would’ve posted”.
You have fine taste, then. ^^
But please, by all means post anything you think would fit here, I absolutely welcome contributions from anyone, since it means I don’t have to post as much 😄
I have a way to make this…deliciously!